Toronto Restaurant Openings highlights the latest restaurant openings and closings in Toronto and also gives a preview of what's coming soon. Find us here every Thursday morning.
Open now
- Mofer Coffee now has a Danforth East location.
- Oishiii Sweets now serves Japanese-inspired treats at 3376 Kennedy Road in Scarborough.
- Hamers Coffee has soft opened at 870 Dundas West, with breakfast sandos to come.
- R.Geeliah shisha lounge is the latest in a revolving door of concepts at 903 Bloor West.
- Blackbird Baking's new space at 635 Queen St. East in Riverside is now open.
- Rock'N Deli has opened a St. Clair West location.
- Sansotei Ramen has opened a location on Adelaide East.
- PappaRoti has opened up a location at 4028 Confederation Parkway in Mississauga.
- Rolltation now has a location in the PATH.
- Dal Moro's is opening a Yonge Eglinton Centre location today.
- Trevor Lui and the people behind Lion City have collaborated to bring laksa shop Makan Noodle to Stackt.
- Gin lounge and snack bar Lazy Bones has opened at 64 Spadina Avenue.
- Bowl of Karma is now serving modern Indian cuisine at 1036 Kingston Road.
- Poke Wave is now open at 514 Yonge Street.
- By-appointment-only art gallery Cry Baby has soft opened on Dundas West with a cocktail and oyster bar in the back.
- The Green Jar on St. Clair West now sells Tori's donuts and Tonica kombucha, plus offerings from Village Juicery and Chocolat de Kat.
Recently reviewed
- Thai Nyyom
- El Tren Latino
- Dasoni
- Vegwood
- On The Stick
- Ambiyan
- Mason's Fine Foods
- Jian Bing Club
- Black Cat Espresso Bar Weston
Opening soon
- Summerhill Market has plans to open an Eglinton location in 2020.
- OV Sweets will be opening up to provide a vegan sweet counterpart to vegwood next door in Oakwood Village.
Closed
- Aniq looks like it's officially closing its doors next week.
Other news
- Fahmee Bakery patties are now available at a convenience store for the first time at Queen and Dufferin.
- Blood Brothers is now offering food and beer delivery on weekends until Christmas.
by Amy Carlberg via blogTO
No comments:
Post a Comment