Everything comes with a slice of watermelon at this cheekily named BBQ joint in an upcycled shipping container that's part of Market 707 in Skadding Court. Expect an ever-changing menu of ethically raised pork, beef and chicken offerings along with corn on the cob and other summertime BBQ sides all made from scratch.
Read my profile of Oh My Lard in the restaurants section.
by Christina Cheung via blogTO
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