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Monday, June 1, 2015

This Week on DineSafe: Starbucks, Ghazale, Lil' Baci, Falasca SPQR, Mexitaco, Fortune Seafood Restaurant

dinesafeThis week on DineSafe there are two closures to report. Fortune Seafood Restaurant makes the list with a whopping 15 infractions, while a Starbucks at U of T was given a red card after failing inspections on two consecutive days. Both establishments were dealing with insect infestations.

Lil' Baci (892 Queen St. East)
Inspected on: May 25, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Minor: 1, Significant: 2)
Crucial infractions include: N/A

Mexitaco (828 Bloor St. West)
Inspected on: May 27, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 4 (Minor: 1, Significant: 3)
Crucial infractions include: N/A

Bloke (401 King St. West)
Inspected on: May 26, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Minor: 1, Significant: 2)
Crucial infractions include: N/A

Falasca SPQR (2057 Yonge St.)
Inspected on: May 26, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Minor: 2, Significant: 3)
Crucial infractions include: N/A

Starbucks (130 St. George St.)
Inspected on: May 27, 2015
Inspection finding: Red (Closed)
Number of infractions: 2 (Significant: 1, Crucial: 1)
Crucial infractions include: Operator fail to prevent an insect infestation.

Ghazale (78 Wellesley St. East)
Inspected on: May 28, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 1 (Significant: 1)
Crucial infractions include: N/A

Fortune Restaurant (3833 Midland Ave.)
Inspected on: May 29, 2015
Inspection finding: Red (Closed)
Number of infractions: 15 (Minor: 5, Significant: 7, Crucial: 3)
Crucial infractions include: Operator fail to prevent an insect infestation. Operator fail to ensure food is not contaminated/adulterated. Operator fail to maintain hazardous food(s) at 4C (40F) or colder.

Note: The above businesses each received infractions from DineSafe as originally reported on the DineSafe site. This does not imply that any of these businesses have not subsequently corrected the issue and received a passing grade by DineSafe inspectors. For the latest status for each of the mentioned businesses, including details on any subsequent inspections, please be sure to check the DineSafe site.


by Liora Ipsum via blogTO

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