The best new bakeries in Toronto are reinventing the classics of cookies, bread, cakes, tarts, donuts and more. One thing is for sure, when it comes to fresh baked goods in this city, the options are never stale.
Here are the best new bakeries in Toronto.
3 - The Night Baker
This Little Italy nook specializes in one thing and one thing only: pumping out puffy, round cookies with chewy centres. Flavours range from their take on the iconic chocolate chip to ube cheesecake, matcha pistachio white chocolate and s'mores.
4 - Focacceria Forno Cultura
One of the most popular Italian bakeries in the city opened up this PATH location in First Canadian Place dedicated to the art of focaccia bread.
5 - Brodflour
This Liberty Village destination mills their own flour on site for multiple varieties of their own bread like sourdough, challah and sourdough which they sell by the loaf and also use to make various sandwiches.
10 - Dainties Macaron
Macaron ice cream sandwiches with Asian flavour influences can now be obtained at this Chinatown spot.
11 - Project Glyph
There's also sorts of Japanese and Korean inspired pastries at this minimalist subterranean bakery that does items like whole cakes, pound cakes and cookies.
7 - Bloom Cafe
Desserts, Japanese puffs, roll cakes and coffee are cute as a button at this Yonge and Wellesley bakery.
9 - Puff Pastes
Cornish pasties meet Mexican empanadas at this St. Clair West takeout spot that makes flaky, puffy pastes with savoury fillings like mushroom and sweet fillings like dulce de leche.
6 - The Sweet Oven
The Beaches has this bakery dedicated exclusively to the quintessentially Canadian butter tart. Standard plain raisin and pecan varieties are always available alongside more wacky rotating varieties like bacon, peanut butter chocolate chip, mint Oreo and eggnog.
8 - Flipside Donuts
The Distillery District has become home to this donut pub, where you can wash down out-of-the box sweet or savoury donuts with beer and wine.
by Amy Carlberg via blogTO
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