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Sunday, February 22, 2015

GTA bakery marries Chinese and French flavours

Markham BakeryWhat do you get when you marry Chinese and French baking techniques? As it happens, one of the better soufflés around town, as well as interesting takes on macarons, cupcakes, and milk bottles. If the rising popularity of this Markham bakery is any indication, this is a match made in heaven.


Read my review of Sweet Note Desserts in the bakeries section.






by Guest Contributor via blogTO

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