This new Baldwin Street outpost serves up Japanese style crepes, which tend to be a bit sweeter and crispier than their French counterpart. While the focus is more on sweet offerings right now (try the Nutella banana crepe) with a variety of gelato and parfaits to choose from, a savoury menu is also being rolled out.
Read my review of Millie Creperie in the restaurants section.
by Anders Whist via blogTO
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