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Friday, June 27, 2014

New retro bakery dishes out modern treats

rolling pin bakeryMaple bacon donuts with a tube of maple syrup, anybody? This cute '50s-themed bakery on Yonge is far from being stuck in the past - some of the treats they've dreamed up are downright trendy. That's not to say they can't do the classics well - there are cakes, cupcakes and pies aplenty.


Read my review of The Rolling Pin in the bakeries section.






by Erinn Beth Langille via blogTO

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