The best perogies in Toronto are far superior to the mass-produced versions found in your local freezer aisle. Made from scratch, the Polish/Ukrainian staple is best had when fresh, filled with love, and pinched by hand.
At Toronto restaurants and deli counters, you'll find classic versions (potato and cheese, sauerkraut and mushrooms, or minced meat) in abundance, as well as some gourmet approaches that upgrade the humble comfort food with addition of truffles, smoked cheeses or pork belly.
Here are the best perogies in Toronto.
See also:
The best dumplings in Toronto
The top 10 Polish bakeries in Toronto
A guide to Polish Toronto
by Liora Ipsum via blogTO
No comments:
Post a Comment