The best hummus in Toronto might just be the ultimate dip, chickpeas blended with other ingredients and sometimes given extravagant toppings or additions. Usually eaten with pita but also often used as a spread, it’s a staple that stars on Middle Eastern menus across the city.
Here’s the best hummus in Toronto.
7 - Cafe Landwer
Locations of this restaurant known for their brunch in the Financial District and Richmond Hill serve what they call “fancy hummus bowls” with stone-oven-baked focaccia and pickles.
6 - The Hummussiah
This place near Yonge and Dundas specializes in hummus bowls, which feature falafel, chicken schnitzel, fried eggplant or mushrooms and onions.
9 - Dr. Laffa
This take out joint near Bathurst and Lawrence does eight signature hummus plates, including ones topped with spiced beef and pine nuts, shawarma, fried eggplant, mushrooms or foul.
8 - Shook
This King West restaurant bakes their own pita to serve with their hummus, just one of many shareable dips on the menu here.
11 - Sababa
Hummus is topped with teheena, roasted red pepper, or Kalamata olives at this Middle Eastern joint near Bathurst and Steeles.
10 - Plancha
There’s a full-on hummus bar at the Food District location of this restaurant at Square One, but you can find their homemade hummus at their Financial District spot too.
4 - Fat Pasha
Get hummus served with an egg, grilled chicken, falafel or sometimes even brisket at this Annex Middle Eastern restaurant that’s part of the Anthony Rose empire.
3 - Parallel
Hummus made with tahini produced in house (and in full view of diners) is topped with white truffle oil and slow-braised lamb and beef ragu at this licensed cafe and brunch spot on Geary.
5 - Aish Tanoor
This kosher Middle Eastern restaurant near Eglinton West station serves over half a dozen types of hummus, topped with everything from fava bean to mushroom to shawarma.
by Amy Carlberg via blogTO
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