The best kebabs in Toronto can be found all over the city, from Little India to Etobicoke, North York to West Queen West. Beef, lamb, hearts, or other meats are skewered and often grilled in a tradition that connects to one of the most primal—and delicious—ways of eating.
Here are the best kebabs in Toronto.
6 - Naan & KabobA dozen kebabs from paneer with peppers and onions to tandoori chicken, beef, chicken breast and lamb are available at this spot with locations in Mississauga and Scarborough.
8 - North Restaurant (Shomal)
This popular Persian restaurant in Thornhill wows regulars with veal tenderloin, veal sirloin and ground beef kebabs.
5 - Anatolia
This Turkish restaurant in Etobicoke serves platters of chicken, lamb, or ground beef and lamb with rice and salad or bulgur.
7 - Banu
This West ueen West destination serves over ten kinds of kebabs from cow heart to tenderloin to grilled prawns, lamb testicles and their signature Banu burger which incorporates ground sirloin, basil and sheep’s milk cheese.
3 - Bamiyan Kabob
There are over a dozen kebabs to choose from at this Afghan eatery with a half dozen locations throughout the GTA. Most options are over ten dollars but ought to be with choices like tenderloin, filet mignon and lamb chops.
11 - Super Arzon Food Market
In North York, a gruff but talented gentleman mans a tiny grill in an Iranian supermarket. Extremely traditional and simple kebabs of organ meats like hearts and livers are served over a pita that delightfully catches all the dripping juices.
4 - Lahore Tikka House
This massive restaurant towers over Little India, serving scores of eat-in and takeout customers every night. Dine-in visitors will experience a super cheap kebab of beef, chicken or lamb brought to their table over a bed of onions sizzling on a piping hot metal plate.
9 - Darband Restaurant
Generous portions of koobideh, chicken, soltani and chenjeh kebabs are served at this restaurant near York Mills and Don Mills.
10 - Kandahar Kabab (Scarborough)
Single kebabs and combos can be ordered at this Afghan restaurant with locations in Scarborough and Mississauga. Options include marinated beef, ground beef, chicken, filet mignon, quail, and vegetarian patties.
by Amy Carlberg via blogTO
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