This old school Jewish deli on McCaul doesn't do smoked meat. Sure the staple from Montreal might be more famous, but this deli sticks to the iconic Toronto tradition that is pastrami. If you're unfamiliar, this is the place to try the old school deli meat served warm and sliced ultra thin then piled high between rye bread.
Read my profile of Sid's Deli in the restaurants section.
by Liora Ipsum via blogTO