The best shawarma in Toronto is downright worshipped by the hungry in this city. Who couldn't love Middle Eastern meat cooked in layers on a rotating cone shaved right onto rice, pita, fries, or sometimes even poutine or pizza, drizzled with garlic and hot sauce?
Here is the best shawarma in Toronto.
7 - Euro Shawarma
Shawarma comes on plates, in pitas and you can get the chicken on fries drizzled with garlic and hot sauce at multiple locations spread around the west of the city, on Keele, Eglinton and Bathurst.
11 - Aish Tanoor
Shawarma sandwiches come wrapped in pita or laffa and shawarma main courses come with your choice of fries, rice, steamed veggies, or Israeli salad at this shop on Eglinton West.
5 - Taste of Shawarma
Chicken or beef shawarma at this bustling spot near Eglinton and Dufferin doesn't skimp on the hummus, pickled turnips or fresh veggies, so head here if you like your shawarma all dressed.
6 - Adonis
This massive Scarborough supermarket pumps out hot fresh shawarma for cheap in the form of pita sandwiches and dinners as well as humongous family platters.
3 - Shawarma Empire
This small strip mall spot in Scarborough decked out in bright orange is the place to go to get authentic, flavourful shawarma that leaves chain versions in the dust. Using premium strip loin for their beef makes this shawarma taste closer to a steak dinner than any other.
9 - Ibrahim Pizza & BBQ
Chicken or beef shawarma comes by the kilo, on plates and mixed platters, and in sandwiches at a great ten buck two-for-one price at this spot on Lawrence East.
8 - Chris Jerk
What's more Torontonian than jerk shawarma? Not much, and not much is more delicious than the jerk-marinated dark meat chicken that cooks on a spit here, used in delicious sandwiches, dinners, and their famous jerk poutine.
10 - Ghadir Meat
This Scarborough butcher shop turns out a great shawarma. Combos come with fries and a pop, and plates come with hummus, pita, rice or fries, salad and garlic sauce for a great deal, or order by the kilogram.
4 - Dr. Laffa
They use thigh meat for the chicken shawarma at this North York restaurant, and you can add extra meat to your pita, laffa or dinner.
by Amy Carlberg via blogTO
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