Yunnan-style noodle house opens in Chinatown

There aren't very many places in Chinatown that focus on cuisine from the Chinese province of Yunnan, and this new spot is particularly welcoming to curious and adventurous foreigners looking to try something different. Rice noodles in soups or sauces are staples here, as are tasty Pu'er teas, which are a must-try. This certainly isn't your typical Chinatown Chinese food experience.

Read my profile of Origination Noodle House in the restaurants section.

by Christina Cheung via blogTO