The best seafood restaurants in Toronto are where to go for oyster platters, seafood towers, bowls of mussels, whole fish and lobster, all best accompanied by a glass of sparkling or cold pint of beer.
Here are the best seafood restaurants in Toronto.
4 - Rodney's Oyster HouseSome of the city’s best oysters are served in this dim King West restaurant made up of multiple kitschy, labyrinthine rooms, including one with tanks full of rare seafood.
7 - Buster's Sea Cove
This St. Lawrence Market seafood stand pumps out one of Toronto’s favourite lobster rolls, and also does boxes of grilled or fried fish.
6 - The Chase Fish & Oyster
This sleek restaurant at Yonge and Temperance provides lots of options outside of seafood that make this place perfect for groups, but raw platters, octopus, lobster and scallops are sure to impress.
11 - Lbs.
Caviar, platters of shellfish, fine wine and Pappy Van Winkle are the way to ball out at this Financial District raw bar. Sustainable seafood tasting menus are also available.
9 - Oyster Boy
A choice selection of oysters from around the world are expertly shucked behind the wooden bar at this restaurant right next to Trinity Bellwoods, and served raw as well as Rockefeller. Grilled seafood and whole lobster also star.
3 - Fishman Lobster Clubhouse
Serving Toronto’s ultimate mountains of Chinese-style lobster in a sprawling dining room full of fish tanks, this epic restaurant is located near Kennedy and Finch.
5 - Honest Weight
This cute Junction spot doubles as a fish market. The dining area may be small, but fresh dishes like okonomiyaki, chowder and fish sandwiches pack a wallop.
10 - Pearl Diver
Not only does this place do splashy seafood dinners, they also offer fantastic fishy brunches with eggs benny topped with lobster or oysters.
8 - Diana's Oyster Bar
Near Warden and Lawrence, this place is known for their lobster rolls, oysters and mussels, all ingredients obtained from the affiliated fish market by the same name next door.
by Amy Carlberg via blogTO
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