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The best Persian restaurants in Toronto bring together the best influences from all over the Middle East. These restaurants serve a cuisine that is a harmony of colour, flavour and aroma, bringing together grains, fruit, meats and herbs for a truly exciting yet comforting culinary experience.
Here are the best Persian restaurants in Toronto.
11 - Khorak Supermarket![](https://media.blogto.com/articles/bestofrankedlistings/khorak-supermarket-toronto-8145d588.jpg?width=1300&quality=70)
Lemon roasted chicken, eggplant, stews and fresh-grilled kabobs are highlights of the takeout counter at this North York Persian grocery store.
3 - The Pomegranate
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Stews and rice dishes lay the base for classic Persian braised lamb shank at this Little Italy restaurant where the interior and the food rival each other in prettiness.
5 - Takht-e Tavoos
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The little sibling of Pomegranate at Dufferin and College, this breakfast place does precious brunches of delicate little Middle Eastern tapas like olives and salads.
6 - North Restaurant (Shomal)
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“Shomal” means “north,” which makes sense since this restaurant is in North York. Signature kabobs are made with halal meat here.
4 - Banu
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This West Queen West restaurant serves up contemporary Iranian cuisine that represents seventies cosmopolitan Tehran with a modern interior and kabobs, salads and shares like sheep’s milk cheese and braised cow tongue.
9 - Shatter Abbas
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Traditional dishes, sandwiches, stews and platters are served up at this Thornhill restaurant. For example, try Fesenjoon, chicken with walnut and pomegranate sauce.
10 - Darband Restaurant
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Heaping portions of kebabs and stews are dished out with plenty of bread at this York Mills restaurant with a huge window.
7 - Tabriz Persian Cookhouse
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Kashkeh bademjoon eggplant dip and tahchin are beautifully presented and tasty at this Yonge and Wellesley restaurant.
8 - Queen of Persia
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This restaurant on St. Clair West serves a cornucopia of Persian stews, kabobs, and hot and cold appetizers.
by Amy Carlberg via blogTO
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