This week on DineSafe two Toronto restaurants were shutdown after receiving red cards by city health inspectors. La Prep and Curry Kitchen were both closed due to failure to prevent a rodent infestation.
Find out what other Toronto restaurants landed infractions on DineSafe this week.
Babu (4800 Sheppard Ave. East)
- Inspected on: January 15, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 7 (Minor: 3, Significant: 2, Crucial: 2)
- Crucial infractions include: Operator failed to ensure food is not contaminated/adulterated and operator failed to maintain hazardous foods at 60C (140F) or hotter.
Furama Cake and Desserts (248 Spadina Ave.)
- Inspected on: January 15, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 5 (Significant: 4, Crucial: 1)
- Crucial infractions include: Operator failed to wash hands when required.
Pizzaiolo (346 Bloor St. West)
- Inspected on: January 15, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 5 (Minor: 2, Significant: 3)
- Crucial infractions include: N/A
Pamier Kabob (119 Spadina Ave.)
- Inspected on: January 17, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 6 (Minor: 2, Significant: 4)
- Crucial infractions include: N/A
RaviSoups (322 Adelaide St. West)
- Inspected on: Janaury 17, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 3 (Minor: 1, Significant: 2)
- Crucial infractions include: N/A
Ssam (5600 Yonge St.)
- Inspected on: January 17, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 3 (Minor: 2, Significant: 1)
- Crucial infractions include: N/A
Bistro on Avenue (1988 Avenue Rd.)
- Inspected on: January 18, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 5 (Minor: 2, Significant: 2, Crucial: 1)
- Crucial infractions include: Operator failed to ensure food is not contaminated/adulterated.
CONCEPT at Yorkdale (3401 Dufferin St.)
- Inspected on: January 18, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 16 (Minor: 3, Significant: 10, Crucial: 3)
- Crucial infractions include: Employee failed to wash hands when required, operator failed to maintain hazardous foods at 60C (140F) or hotter and operator failed to ensure food is not contaminated/adulterated.
Curry Kitchen (117 Dundas St. East)
- Inspected on: January 18, 2018
- Inspection finding: Red (Closed)
- Number of infractions: 7 (Minor: 2, Significant: 2, Crucial: 3)
- Crucial infractions include: Operator failed to prevent a rodent infestation, operator failed to provide potable water supply and operator fail to maintain hazardous foods at 4C (40F) or colder.
La Prep (222 Bay St.)
- Inspected on: January 18, 2018
- Inspection finding: Red (Closed)
- Number of infractions: 3 (Significant: 2, Crucial: 1)
- Crucial infractions include: Operator failed to prevent a rodent infestation.
Pokito (420 Queen St. West)
- Inspected on: January 18, 2018
- Inspection finding: Yellow (Conditional)
- Number of infractions: 5 (Minor: 1, Significant: 4)
- Crucial infractions include: N/A
by Staff via blogTO
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